A mayonnaise that has an addictive quality with creamy garlic flavours.. Add liberally as a topping to a traditional steak sandwich served with French fries & fresh crisp salad. Perfect with grilled meats or when used simply as a dip.

Suitable for Vegetarians & Gluten Free

Net weight 240g

New and Improved Recipe, since April 2021 - Please refer to ingredients list for any allergens.

The UK’s supply of sunflower oil has been affected due to the war in Ukraine. Food Standards Agency (FSA) have advised sunflower oil can be substituted with other refined oils, including rapeseed oil, without changing labels due to urgency with supply. We are currently in the process of updating our packaging, however some products which usually contain sunflower oil may now also contain refined rapeseed oil.

Ingredients

Rapeseed Oil (66%), Free Range Pasteurised Egg Yolk (12%)(Egg Yolk, Salt), Water, Toasted Garlic (7%), White Grape Vinegar (3%), Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Concentrated Lemon Juice, Stabiliser: Xanthan Gum

Allergens in bold