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Komodo Bakery

Komodo Bakery Matcha & Goji Berries Granola 250g

Komodo Bakery Matcha & Goji Berries Granola 250g

A vibrant fusion of organic Kyoto matcha and superfoods; sweet, energising, and vegan-friendly.

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  • Pay 20% less on reset boxes
  • Earn 10% BRiMM store credit to use towards future purchases*
  • Member prices on community events
  • Enables our 10% for the Planet initiative
Taxes included.

About this product

Komodo Bakery’s Matcha & Goji Berry Granola reimagines breakfast with a sophisticated twist. This small-batch granola blends organic matcha from Kyoto with their signature oat clusters to create a granola that strikes the perfect balance between sweet and vegetal flavours.

Enhanced with superfood elements like wheatgrass powder, chia seeds, and goji berries, it offers a satisfying crunch and creamy texture in every bite. Suitable for vegans, this granola is a wholesome, energising treat for any time of day.

Dive in

Why it's BRiMM

We’ve selected Komodo Bakery’s Matcha & Goji Berry Granola for its innovative flavour profile, organic Japanese matcha, and commitment to quality. The combination of energising matcha and superfoods creates a unique, nourishing experience. Komodo Bakery’s dedication to artisanal techniques and sustainable sourcing aligns with our values of offering products that are both delicious and responsibly made.

How to use

Classic Breakfast: Enjoy with milk or your favourite dairy-free alternative.

Yogurt Parfait: Layer with Greek yogurt and fresh berries for a refreshing treat.

Smoothie Bowl Topper: Sprinkle over smoothie bowls for added texture and flavour.

Ingredients

Ingredients: Organic matcha from Kyoto, goji berries, wheatgrass powder, chia seeds, oats.


Ethics & Sustainability: Made with sustainably sourced ingredients, vegan-friendly, and crafted with care

Shipping

Dispatched in 1-2 working days

Free delivery on all orders over £50

Fulfilled by BRiMM

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Brand Accreditations

How We Curate

Komodo Bakery is a London-based granola maker founded by two former software engineers with a passion for food and craft. Handmade in small batches in their own kitchen, every bag is plant-based, vegan, and free from artificial additives. They roast, mix, design, and pack everything themselves, ensuring quality and care in every step.

Their granolas stand out for bold, East-Asian–inspired flavours like Matcha & Goji Berry, Houjicha & Mulberry, Earl Grey & Yuzu, and Shiro Miso & Peanut Butter. With an artisanal ethos and commitment to clean, organic ingredients, Komodo Bakery is redefining breakfast with creativity and authenticity.