Skip to product information
1 of 3

Yep Kitchen

Yep Kitchen Sichuan Chilli Crisp Chilli oil 160g

Yep Kitchen Sichuan Chilli Crisp Chilli oil 160g

Crunchy, numbing heat - Sichuan Chilli Crisp that turns every dish into a bold statement.

How would you like to purchase?

Membership costs £12/month or £120/year and benefits you.
  • Pay 20% less on reset boxes
  • Earn 10% BRiMM store credit to use towards future purchases*
  • Member prices on community events
  • Enables our 10% for the Planet initiative
Taxes included.

About this product

This Great Taste Award-winning Sichuan Chilli Crisp is a flavour bomb that gets its smoky, savoury depth from cold-pressed rapeseed oil, dried chilli, shallots, Sichuan peppercorns, fermented broad bean paste, mushroom powder, and sea salt. 

Handmade in the UK with authentic Sichuan ingredients like Erjingtiao chilies and peppercorns, it’s crafted to be as versatile as it is addictive, perfect on everything from dumplings and noodles to pizza, pasta, and even dips.

Dive in

Why it's BRiMM

We chose Yep Kitchen’s Sichuan Chilli Crisp because it delivers umami-rich depth and an addictive crunch in every jar without compromise.

Its multi-region heat, hearty texture, and clean ingredient list make it a hero condiment for bold, plant-based cooking.

Plus, its small-batch, UK-made approach and authentic sourcing mirror our commitment to elevate flavour while supporting planet-positive production.

How to use

Seasoning Tips:

Finishing Touch: Spoon over steamed dumplings, rice bowls, noodles, soups, or even avocado toast for a crunchy, umami-packed punch.

Dip Booster: Stir into soy sauce or a splash of black vinegar for dipping dumplings, gyoza, or roasted veggies with an extra kick.

Spread or Sandwich Filling: Blend with vegan mayo or yoghurt for a spicy spread in wraps or grilled sandwiches.

Marinade Elevation: Add a spoonful to marinades for tofu, tempeh, mushrooms, or cauliflower to infuse rich, complex heat before roasting or grilling.

Unexpected Pairings: Surprise your palate—this goes beyond savoury dishes. Try it drizzled over cheese and crackers, or even ice cream for an adventurous twist.

Ingredients

Ingredients: Cold-pressed rapeseed oil (sourced from the UK), dried chilli, shallot, soy sauce (wheat, soya), fermented broad bean paste (wheat, soya), Sichuan peppercorn powder, mushroom powder, sea salt.


Authenticity & Craft: Inspired by classic Sichuan flavour, made in London using premium ingredients—including Erjingtiao chilies and finely husked Sichuan peppercorns sourced directly from Chengdu, ensuring full flavour without bitterness.

Shipping

Dispatched in 1-2 working days

Free delivery on all orders over £50

Fulfilled by BRiMM

View full details

Brand Accreditations

How We Curate

A British food brand focused on plastic-free packaging and sustainable manufacturing practices and the highest quality ingredients sourcing. The only chilli oil brand in the UK using cold-pressed rapeseed oil.